Our Yondu Culinary Studio is where we develop culinary solutions and ideas for those who appreciate and value good food. It is our belief that plant-rich diets are at the centre of good food that is good for the planet and for your health, and for your taste buds(delicious!). Our team of chefs create healthy recipes that are easy to prepare and delicious.

The team is led by Jaume Biarnes who was previously the culinary director at Alicia Food & Science Lab founded by Ferran Adria, a pioneer of molecular gastronomy. Alicia Food & Science Lab strives to find solutions for healthy eating for everyone.